Atout 北新地 ‐Limited‐

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This is an important time for Christmas, so please enjoy it in a quiet space.

~Christmas limited course menu~

■Appetizer Amuse

Fresh seafood carpaccio wreath-style with crab and caviar

■ Appetizer

Sautéed foie gras with vegetables cooked in dashi stock

■ Fish dishes Les poisson

Steamed wrapped red sea bream with dashi broth

■Abalone Les Abalone

Fresh abalone teppanyaki with white wine-flavored cream sauce

■ Shrimp Crustace

Domestic spiny lobster teppanyaki with rich American sauce

■ Salad Legume

Fresh raw vegetable combination salad

■Meat dishes Les viandes

Taste comparison of Matsusaka beef fillet (50g) and sirloin (60g) from Minoda Town

■Rice

Original garlic rice or homemade curry rice with pickles

■Soup Soup

Special chicken broth soup

■Desserts

Christmas special dessert

■After-meal Cafe

Coffee or tea

*Notes regarding the course

・The menu may change depending on the supply situation, etc.Please note.

・We will ask you on the day how you would like your meat cooked.